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A sizzling tray of smoky BBQ grilled chicken necks, perfectly charred and coated in a rich barbecue glaze. Fresh rosemary garnishes the dish, while a bowl of extra BBQ sauce sits nearby. In the background, a steaming pot of sauce and rustic wooden elements enhance the cozy, smoky BBQ ambiance.

Smoky BBQ Grilled Chicken Necks

This easy chicken neck recipe is perfect for summer BBQs. With just a few ingredients, you can create a smoky, flavorful dish that everyone will love.
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Prep Time 10 minutes
Cook Time 12 minutes
Marinate Time 30 minutes
Total Time 52 minutes
Course Main Course
Cuisine American, BBQ
Servings 4
Calories 320 kcal

Ingredients
  

  • 2 lbs chicken necks
  • 1/2 cup BBQ sauce
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions
 

  • Clean the chicken necks and pat them dry.
  • In a bowl, mix olive oil, smoked paprika, garlic powder, salt, and pepper. Coat the chicken necks evenly.
  • Preheat the grill to medium-high heat. Grill the necks for 10-12 minutes, turning occasionally.
  • Brush with BBQ sauce during the last 2 minutes of grilling.
  • Serve with extra BBQ sauce on the side.

Notes

Pro Tip: Marinate the chicken necks overnight for even more flavor!
Keyword BBQ chicken, grilled chicken necks, smoky chicken necks